Aprils slice of the month is our Carrot Blondie! Similar to our classic carrot cake, its full of warmth, spice and everything nice. Topped off with cream cheese frosting and sprinkle of cinnamon. Truly something special!
Slice of the Month
April’s slice of the month is our Mini Egg Blondie. A chewy white chocolate blondie with chunks of crushed up mini eggs baked inside. We top it all off with a little nest of chocolate frosting and some more mini eggs. Perfect for Easter!
